Miko Poke | Hawaiian Restaurant in Madison, WI

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* Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.

Our food and drink menu (with the exception of beer) is dairy and gluten-free, and our fryers are dedicated to gluten-free products. However, our kitchen is not an allergen-free environment. Please be aware that the possibility exists for food items to come in contact with other food products during normal kitchen operations involving shared cooking and preparation areas. Please consider this information in light of your individual requirements and needs.

* Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.

Our food and drink menu (with the exception of beer) is dairy and gluten-free, and our fryers are dedicated to gluten-free products. However, our kitchen is not an allergen-free environment. Please be aware that the possibility exists for food items to come in contact with other food products during normal kitchen operations involving shared cooking and preparation areas. Please consider this information in light of your individual

* Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.

Our food and drink menu (with the exception of beer) is dairy and gluten-free, and our fryers are dedicated to gluten-free products. However, our kitchen is not an allergen-free environment. Please be aware that the possibility exists for food items to come in contact with other food products during normal kitchen operations involving shared cooking and preparation areas. Please consider this information in light of your individual requirements and needs.

* Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.

Our food and drink menu (with the exception of beer) is dairy and gluten-free, and our fryers are dedicated to gluten-free products. However, our kitchen is not an allergen-free environment. Please be aware that the possibility exists for food items to come in contact with other food products during normal kitchen operations involving shared cooking and preparation areas. Please consider this information in light of your individual requirements and needs.

Planning a party or lunch meeting for 10- 50 hungry people? Try our Poke Bar. Guests can pack their own poke bowls from a buffet-style spread for $17/per person. Please place order 4 days in advance for pickup, 6 days ahead for delivery. Visit our Catering page to place your order!

We also offer individual bowls for groups as well as Poke Bars for groups larger than 50. Please go to our Catering page and select "Inquire Now" and we will contact you with timing and pricing within 24 hours.

* Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.

Our food and drink menu (with the exception of beer) is dairy and gluten-free, and our fryers are dedicated to gluten-free products. However, our kitchen is not an allergen-free environment. Please be aware that the possibility exists for food items to come in contact with other food products during normal kitchen operations involving shared cooking and preparation areas. Please consider this information in light of your individual requirements and needs.

Hours & Location

View Miko Poke at 2701 Monroe St,
Madison, WI 53711 on Google Maps
Call Miko Poke by phone at 608-416-5241
mikopoke@foodfightinc.com

Get Directions

Open Everyday
11 AM - 9 PM

About

What is Poke?

Poke is comprised of cubed, raw fish on top of rice or baby greens, topped with various veggies, fruits, and sauces. We have cooked seafood, chicken, and tofu, too. Fresh, healthy, and delicious, poke takes all of the best components of sushi and puts them in an easy-to-eat container. Choose one of our composed “house creation” bowls or go off-script and build your own. All of our toppings and sauces are gluten and dairy free! Add as many as you’d like to your poke bowl.

Our Seafood

Our tuna is wild-caught. The fishery from where we source our salmon is dedicated to the ARTS: Accountable, Responsible, Traceable, and Sustainable. They account, retain, and utilize all the fish they capture, which are logged daily for tracing and reporting.

Our Ingredients

Every day we butcher whole fresh fish, chop fresh vegetables, and prepare every sauce from scratch. We make our shave ice syrups from real fruit, fresh juices, and real sugar or organic agave nectar. No fruit-flavored high fructose corn syrups allowed. Everything is made in-house and made with love. Our entire food menu is gluten and dairy free.

Our Packaging

Our bowls and lids are BPI-certified compostable and made from sugarcane fiber, a rapidly renewable and reclaimed resource. Instead of dumping our organic waste in landfills where it takes up valuable space and creates planet-warming greenhouse gases, we work with a third-party organic collection company to transform it into products like compost, biogas, and animal feed.

Poke for Your Party

Planning a Party or lunch meeting for 10-50 guests? More?

BUFFET STYLE POKE BAR
Try our Poke Bar for 10-50 guests, served buffet-style. Guests can pack their own poke bowls to their liking. Poke Bar includes bowls, forks, chopsticks, and napkins. Order your poke bar online - it's quick and easy.
Need a Poke Bar for a group larger than 50? Click "Inquire Now" and we'll contact you with timing and pricing within 24 hours.

GROUP ORDERS - INDIVIDUAL BOWLS
Click "Inquire Now" and we'll contact you with timing and pricing within 24 hours.